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  • ...h [[beer]], the grain component of braggot may be based on an all-grain or extract recipe, and the honey may be added at any point in the process, although it ...or "brackett." The fermentable sugars come from a balance of malt or malt extract and honey, although the specific balance is open to creative interpretation
    7 KB (1,169 words) - 13:12, 1 November 2007
  • ...or can be created in beer either by the use of [[smoked malts]] or [[smoke extract]], by poorly [[Home malting|home-malted grains]], or by [[phenols]] created
    329 bytes (44 words) - 19:42, 10 October 2007
  • ...moked beer, such as [[Rauchbier]] and [[Grodzisk]]. Often these beers are smoke-flavored versions of other traditional styles, such as [[Bock]] or [[Porter ==Adding Smoke to Beer==
    6 KB (1,009 words) - 03:36, 15 December 2008
  • ...e|fatigue|deplete all of your|tire out|engine performance|tailpipe|harrow} smoke, {increased|extended|enhanced|excessive|superior|heightened|that is great|i
    301 KB (49,322 words) - 05:21, 11 May 2020
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