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*'''Belgian Strong Ale''' is a catch-all term describing several Belgian styles, including [[Belgian Strong Pale Ale]], [[Belgian Strong Dark Ale]], and sometimes [[Quadrupel]], [[Tripel]], and [[Dubbel]] | *'''Belgian Strong Ale''' is a catch-all term describing several Belgian styles, including [[Belgian Strong Pale Ale]], [[Belgian Strong Dark Ale]], and sometimes [[Quadrupel]], [[Tripel]], and [[Dubbel]] | ||
*[[English Strong Ale]] is a high-alcohol, intensely malty English ale. | *[[English Strong Ale]] is a high-alcohol, intensely malty English ale. | ||
− | *[[American Strong Ale]] is | + | *[[American Strong Ale]] is a high-alcohol, highly hopped American ale. |
Revision as of 21:20, 11 January 2010
This is a disambiguation (listing) page — a page which lists other pages with similar names. If a page link brought you here, you might want to go back and fix it to go directly to the correct page. |
The term Strong Ale can be used to describe any high-alcohol, top-fermented beer. However, it can also be used to describe a number of more specific beer styles, including:
- Belgian Strong Ale is a catch-all term describing several Belgian styles, including Belgian Strong Pale Ale, Belgian Strong Dark Ale, and sometimes Quadrupel, Tripel, and Dubbel
- English Strong Ale is a high-alcohol, intensely malty English ale.
- American Strong Ale is a high-alcohol, highly hopped American ale.