Thejadeddog (talk | contribs) (New page: '''Priming sugar''' is a measured amount of sugar that is added to the beer after fermentation is complete and before the beer is bottled in order to carbonate the beer.) |
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Revision as of 17:50, 1 October 2007
Priming sugar is a measured amount of sugar that is added to the beer after fermentation is complete and before the beer is bottled in order to carbonate the beer.
