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Revision as of 17:34, 17 August 2007
This article discusses a specific variety of hops. For general information about selecting, using or propogating hops, see the main hop page
General Hop Characteristics | ||||||||||||||||||
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Chemical Composition | ||||||||||||||||||
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Growing Characteristics | ||||||||||||||||||
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Some American growers also grow a version of the Czech Saazer hop, although American versions are usually considered to lack true noble hop character, with higher myrcene and total oil than true Saaz Saazer.
Saaz is a difficult hop to grow in the United States due to inconsistent yields and susceptibility to disease.