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Create the page "Starter Cell Count.png" on this wiki! See also the page found with your search.

  • Yeast Starters
    ...fore brewing. [[Dry yeast]] typically does not require a starter. Making a starter with dry yeast can be detrimental to their performance because they may dep ...nt supplies (e.g. aerating on a [[Stir Plate]] and addind some [[DAP]]), a starter will produce 10M-15M cells per mL per °P.
    3 KB (585 words) - 06:46, 12 March 2013
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