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An ale yeast is a type of yeast that produces ales. The characteristic that defines ale yeasts is that it is [[top fermenting]]; that is, it produces a thick [[krausen]] on top of the [[wort]]. Many brewers top crop this [[krausen]] to farm it. | An ale yeast is a type of yeast that produces ales. The characteristic that defines ale yeasts is that it is [[top fermenting]]; that is, it produces a thick [[krausen]] on top of the [[wort]]. Many brewers top crop this [[krausen]] to farm it. | ||
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Latest revision as of 18:07, 19 July 2011
An ale yeast is a type of yeast that produces ales. The characteristic that defines ale yeasts is that it is top fermenting; that is, it produces a thick krausen on top of the wort. Many brewers top crop this krausen to farm it.
This article is a stub.
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