|
|
(30 intermediate revisions by the same user not shown) |
Line 1: |
Line 1: |
− | This is a list of all BJCP styles; I'll remove them as they are included in one of the wiki's style pages. --[[User:Chapka|Chapka]] 09:37, 22 September 2007 (CDT)
| |
| | | |
− | <nowiki>
| |
− | 1D. Munich Helles
| |
− | 1E. Dortmunder Export
| |
− | 2A. German Pilsner (Pils)
| |
− | 2B. Bohemian Pilsener
| |
− | 2C. Classic American Pilsner
| |
− | 4A. Dark American Lager
| |
− | 4B. Munich Dunkel
| |
− | 4C. Schwarzbier (Black Beer)
| |
− | 6A. Cream Ale
| |
− | 6B. Blonde Ale
| |
− | 6D. American Wheat or Rye Beer
| |
− | 9A. Scottish Light 60/-
| |
− | 9B. Scottish Heavy 70/-
| |
− | 9C. Scottish Export 80/-
| |
− | 9E. Strong Scotch Ale
| |
− | 10A. American Pale Ale
| |
− | 10B. American Amber Ale
| |
− | 10C. American Brown Ale
| |
− | 12A. Brown Porter
| |
− | 12B. Robust Porter
| |
− | 12C. Baltic Porter
| |
− | 15A. Weizen/Weissbier
| |
− | 15B. Dunkelweizen
| |
− | 15C. Weizenbock
| |
− | 15D. Roggenbier (German Rye Beer)
| |
− | 16B. Belgian Pale Ale
| |
− | 16C. Saison
| |
− | 16E. Belgian Specialty Ale
| |
− | 17A. Berliner Weisse
| |
− | 17C. Flanders Brown Ale/Oud Bruin
| |
− | 18A. Belgian Blond Ale
| |
− | 18B. Belgian Dubbel
| |
− | 18C. Belgian Tripel
| |
− | 18D. Belgian Golden Strong Ale
| |
− | 18E. Belgian Dark Strong Ale
| |
− | 19A. Old Ale
| |
− | 21A. Spice, Herb, or Vegetable Beer
| |
− | 21B. Christmas/Winter Specialty Spiced Beer
| |
− | 22C. Wood-Aged Beer
| |
− | </nowiki>
| |