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===What is Cider?=== | ===What is Cider?=== | ||
Basicly cider (hard cider) is, in it's simplest form, fermented apple juice. Sometimes sugar or raisins may be added to raise the alchohol content and sometimes spices are added for flavors. | Basicly cider (hard cider) is, in it's simplest form, fermented apple juice. Sometimes sugar or raisins may be added to raise the alchohol content and sometimes spices are added for flavors. | ||
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+ | '''[[Beer]]''' | ||
+ | '''[[Cider making Process]]''' | ||
+ | '''[[Equipment]]''' | ||
+ | '''[[Styles of Cider]]''' | ||
+ | '''[[Serving your Cider]]''' | ||
+ | '''[[Glossary]]''' | ||
+ | '''[[Terms and abbreviations]]''' |
Revision as of 04:27, 10 February 2007
What is Cider?
Basicly cider (hard cider) is, in it's simplest form, fermented apple juice. Sometimes sugar or raisins may be added to raise the alchohol content and sometimes spices are added for flavors.
Cider making Process Equipment Styles of Cider Serving your Cider Glossary Terms and abbreviations