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__NOTOC__ | __NOTOC__ | ||
[[Category:Beer]] | [[Category:Beer]] | ||
| − | [[Category: | + | [[Category:Beer ingredients]] |
[[Category:Hops]] | [[Category:Hops]] | ||
| − | [[Category: | + | [[Category:Hop varieties]] |
| − | [[Category:New Zealand | + | [[Category:New Zealand hop varieties]] |
| − | + | [[Category:Bittering hop varieties]] | |
{{HopInfo | {{HopInfo | ||
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|noble=No | |noble=No | ||
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A bittering hop developed in 1972 by the New Zealand DSIR Research Station as an open-pollinated triploid of [[Smoothcone]]. It is said to have a distinctive raisin-like character. | A bittering hop developed in 1972 by the New Zealand DSIR Research Station as an open-pollinated triploid of [[Smoothcone]]. It is said to have a distinctive raisin-like character. | ||
Latest revision as of 19:19, 23 August 2007
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This article discusses a specific variety of hops. For general information about selecting, using or propogating hops, see the main hop page
A bittering hop developed in 1972 by the New Zealand DSIR Research Station as an open-pollinated triploid of Smoothcone. It is said to have a distinctive raisin-like character.
