(New page: __NOTOC__ Category:Beer Category:Ingredients Category:Hops Category:New Zealand Hops {{hopHeader}} {{articleStub}} {{hopStatistics2| |alphaAcids=0.0 to 0.0% |storage=0 t...) |
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[[Category:Ingredients]] | [[Category:Ingredients]] | ||
[[Category:Hops]] | [[Category:Hops]] | ||
| + | [[Category:Bittering]] | ||
[[Category:New Zealand Hops]] | [[Category:New Zealand Hops]] | ||
{{hopHeader}} | {{hopHeader}} | ||
| − | {{ | + | {{HopInfo |
| + | |origin=New Zealand | ||
| + | |noble=No | ||
| + | |uses=bittering | ||
| + | |styles=Australian lagers | ||
| + | |substitutions=[[Pride of Ringwood]] | ||
| − | + | |alpha=9-14.5 | |
| − | | | + | |beta=6.5-7.5 |
| − | | | + | |cohumulone=41-43 |
| − | | | + | |myrcene=38-52 |
| − | | | + | |humulene=20-28 |
| − | | | + | |carophyllene=6-9 |
| + | |farnesene=0-0.3 | ||
| + | |total_oil=1.1 | ||
| + | |storage=Good | ||
| + | |||
| + | |yield=Medium to high | ||
| + | |harvest=late | ||
}} | }} | ||
| − | + | ||
| − | + | A bittering hop developed in 1972 by the New Zealand DSIR Research Station as an open-pollinated triploid of [[Smoothcone]]. It is said to have a distinctive raisin-like character. | |
| − | |||
Revision as of 13:59, 13 August 2007
This article discusses a specific variety of hops. For general information about selecting, using or propogating hops, see the main hop page
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A bittering hop developed in 1972 by the New Zealand DSIR Research Station as an open-pollinated triploid of Smoothcone. It is said to have a distinctive raisin-like character.
