Difference between revisions of "Gypsum"

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

 
(2 intermediate revisions by the same user not shown)
Line 4: Line 4:
 
'''Gypsum:''' A mineral used to adjust mash properties.
 
'''Gypsum:''' A mineral used to adjust mash properties.
  
Type: Water Agent
+
'''(Calcium Sulfate)'''
Use: Mash Time: 60.0 min Use for: Water Agent Notes: Reduces PH of water for mashing and sparging. Alters water profile -- used to harden soft water.
+
 
 +
*Type: Water Agent
 +
*Use:
 +
*Mash Time: 60.0 min
 +
*Use for:Reduces PH of water for mashing and sparging. Alters water profile

Latest revision as of 14:03, 1 April 2007

Gypsum: A mineral used to adjust mash properties.

(Calcium Sulfate)

  • Type: Water Agent
  • Use:
  • Mash Time: 60.0 min
  • Use for:Reduces PH of water for mashing and sparging. Alters water profile
Top