Pale chocolate malt

Revision as of 12:09, 15 September 2007 by Orfy (talk | contribs)
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

Page Discussion
View source History

This article on a particular brewing grain is a stub.
Want to help?
Contribute by adding some content to Pale chocolate malt.
Just sign up or login and start editing now!

ViennaMalt.jpg

A lighter shade of Chocolate malt with a unique toasted flavor. For use in Dark Milds - Stouts

Small quantities used for flavour and colour enhancement on dark beers

Maltsters - Thomas Fawcett (UK)

Retrieved from "https://wiki.homebrewtalk.com/index.php?title=Pale_chocolate_malt&oldid=6174"
Top