(New page: __NOTOC__ Category:Beer Category:Ingredients Category:Hops Category:American Hops {{hopHeader}} {{articleStub}} {{hopStatistics2| |alphaAcids=0.0 to 0.0% |storage=0 to 0...) |
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| − | {{ | + | {{HopInfo |
| + | |origin=United States; originally Czech Republic (Bohemia) | ||
| + | |noble=No | ||
| + | |uses=aroma | ||
| + | |styles=Pilsners and lagers | ||
| + | |substitutions=[[Saaz (Czech)]], [[Polnischer Lublin]], [[Tettnanger]], [[Ultra]], [[Sterling]] | ||
| − | + | |alpha=3-4.5 | |
| − | | | + | |beta=3-4.5 |
| − | |storage= | + | |cohumulone=24-28 |
| − | + | |myrcene=25-30 | |
| − | | | + | |humulene=35-40 |
| − | | | + | |carophyllene=9-11 |
| + | |farnesene=9-13 | ||
| + | |total_oil=0.5-1.0 | ||
| + | |storage=45-55 % | ||
| + | |||
| + | |yield=variable | ||
| + | |harvest=early | ||
}} | }} | ||
| − | + | Some American growers also grow a version of the [[Saaz (Czech)|Czech Saazer]] hop, although American versions are usually considered to lack true [[noble hops|noble hop]] character, with higher myrcene and total oil than true [[Saaz (Czech)|Saaz Saazer]]. | |
| − | + | ||
| − | + | Saaz is a difficult hop to grow in the United States due to inconsistent yields and susceptibility to disease. | |
Revision as of 14:52, 14 August 2007
This article discusses a specific variety of hops. For general information about selecting, using or propogating hops, see the main hop page
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Some American growers also grow a version of the Czech Saazer hop, although American versions are usually considered to lack true noble hop character, with higher myrcene and total oil than true Saaz Saazer.
Saaz is a difficult hop to grow in the United States due to inconsistent yields and susceptibility to disease.
