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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  • ===Belgian Stout=== ...re the roasted flavor of a traditional dry stout combined with a flavorful Belgian yeast.
    31 KB (4,799 words) - 01:25, 1 April 2009
  • [[Category:Belgian beer styles]] '''Lambic''' is one of the most unique [[Belgian beer styles]]. Sour and flat, with no hop flavor or aroma, it tastes like
    19 KB (2,939 words) - 14:27, 22 September 2007
  • [[Category:Belgian beer styles]] ...as Orval, that do not fit neatly into any of the already broadly defined [[Belgian beer styles]].
    8 KB (1,289 words) - 19:52, 22 October 2007
  • ...e characterful than their normal beers. Spiced versions are an American or Belgian tradition, since English or German breweries traditionally do not use spice ...Ales. Clones of specific Belgian-style Christmas ales should be entered as Belgian Specialty Beers.
    7 KB (1,027 words) - 02:56, 15 October 2007
  • 0 bytes (0 words) - 19:04, 2 October 2014
  • 0 bytes (0 words) - 13:30, 17 August 2014
  • [[Category:Belgian beer styles]] A '''Tripel''' is a strong, spicy, golden beer developed at Belgian abbey breweries in the early twentieth century.
    5 KB (704 words) - 15:47, 5 November 2007
  • [[Category:Belgian beer styles]] '''Flanders Red Ale''' is a unique Belgian beer style distinguished by its red color and by the sharp, sour, and tart
    5 KB (776 words) - 17:55, 10 October 2007
  • ...May be used in small amounts to improve head retention and body. Examples: Belgian White beer, Wit. ...arts a rich sweet flavor. Used in Scottish ales, holiday ales and some old ales.
    11 KB (1,552 words) - 14:26, 18 September 2013
  • [[Category:Belgian beer styles]] Some Belgian breweries brew strong, dark beers, as strong as or stronger than a [[Tripel
    5 KB (791 words) - 17:25, 2 November 2007
  • [[Category:Belgian beer styles]] ...hich may have contributed to a rise in childhood obesity in Belgium. Some Belgian schools are considering returning table beer to schools for this reason.
    2 KB (344 words) - 17:07, 29 June 2015
  • ...ed these tools to develop a wide range of beers that were nothing like the Belgian originals. ...r these beers, which must be entered either as a [[Specialty Beer]] or a [[Belgian Specialty Ale]] in BJCP competitions. The [[GABF]] does recognize the styl
    4 KB (572 words) - 14:51, 24 November 2010
  • ...nsists of Harp Lager topped with Guinness. Half and half implies that both ales come from the Guinness Brewery. ...lly, this refers to any variation of stout coupled with blueberry-flavored ales or brands with the name "Blue" in them.
    10 KB (1,582 words) - 02:44, 20 July 2011

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