Difference between revisions of "Talk:Fermentable adjuncts"

Latest revision as of 03:15, 11 November 2009

Torrified or Torrefied?

Revision as of 05:09, 9 November 2009 (view source) Guiness (talk \| contribs) (New page: Torrified wheat is made from popped barley? Shouldn't that be popped wheat?)		Latest revision as of 03:15, 11 November 2009 (view source) Guiness (talk \| contribs)
Line 1:		Line 1:
−	Torrified ~~wheat is made from popped barley? Shouldn't that be popped wheat~~?	+	Torrified or Torrefied?