Difference between revisions of "Tettnanger"

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#REDIRECT[[:Category:Tettnanger hop varieties]]
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[[Category:Ingredients]]
 
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[[Category:German Hops]]
 
[[Category:Aroma]]
 
[[Category:Flavour]]
 
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|alphaAcids=4.0 to 5.0%
 
|storage=55 to 60%
 
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|flavour=Yes
 
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Tettnanger is one of the original [[Noble|noble]] [[:Category:German Hops|German hops]] from the Tettnang area, but often grown with good results in the USA. Its aroma is very fine, and spicy, but it is a low yielding hop which makes it expensive. Use mostly in European and American lagers for aroma and flavour (occasionally for bittering too).
 
 
 
; Flavour : Very fine, spicy, aromatic and floral
 
; Styles : lagers and wheat beers
 
; Substitutions : [[Saaz]], [[Spalt]], [[Ultra]]
 

Latest revision as of 13:09, 21 August 2007

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