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[[Category:Beer]] | [[Category:Beer]] | ||
[[Category:Beer brewing process]] | [[Category:Beer brewing process]] | ||
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| + | ''work in progress'' | ||
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| + | --[[User:Kaiser|Kaiser]] 22:51, 25 November 2007 (CST) | ||
Attenuation refers to the amount of [[Extract]] that has been converted by the fermentation process. | Attenuation refers to the amount of [[Extract]] that has been converted by the fermentation process. | ||
Difference between revisions of "Understanding Attenuation"
