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• Vienna malt
  ...formed the basis for a new breed of lighter lagers exemplified by [[Anton Dreher]]'s [[Vienna Lager]].
  2 KB (284 words) - 20:41, 6 November 2007
• Märzen
  ...el Sedlmayr, based on an adaptation of the Vienna style developed by Anton Dreher around 1840, shortly after lager yeast was first isolated. Typically brewed
  8 KB (1,145 words) - 19:52, 14 March 2012
• Vienna Lager
  ...d by [[Anton Dreher]] at the Schwechater brewery in Austria in the 1830s. Dreher combined English malting techniques with the bottom-fermenting yeasts used |history=The original amber lager developed by Anton Dreher shortly after the isolation of lager yeast. Nearly extinct in its area of o
  5 KB (737 words) - 14:52, 24 November 2010