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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  • From a small brewpub in Cologne, Germany, this yeast works great in Kölsch and Alt style beers.
    26 KB (3,725 words) - 04:08, 9 November 2010
  • |commercial=Occasional brewpub and microbrewery specials
    12 KB (1,804 words) - 23:45, 17 September 2008
  • ...n) microbreweries and brewpubs. Regional variations exist (many West Coast brewpub examples are more assertive, like pale ales) but in most areas this beer is
    4 KB (636 words) - 23:37, 23 February 2008
  • ...rs, became a signature beer for many [[microbrewery|microbreweries]] and [[brewpub|brewpubs]].
    31 KB (4,799 words) - 01:25, 1 April 2009
  • ...d" (Guinness and Shipyard Pumpkinhead of Portland, Maine. The Gilded Otter Brewpub in New Paltz, New York calls this mixture a Stumpkin.
    10 KB (1,582 words) - 02:44, 20 July 2011
  • '''BP''' - BrewPub
    14 KB (2,225 words) - 23:56, 13 July 2017
  • Colin Kaminski recently became the Master Brewer at Downtown Joe's Brewpub in Napa, California.
    9 KB (1,604 words) - 05:41, 19 February 2009
  • 0 bytes (0 words) - 20:57, 4 September 2014
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