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  • ...this to give general guidelines if more specific information on individual maltsters is not available.
    5 KB (736 words) - 13:09, 30 October 2007
  • ...row malt]] or traditional [[Pilsner malt]]; 3 to 4 L is most common. Some maltsters' pale ale malts approach 5.5 L, overlapping with the color of [[mild malt]] ...y of barley used will affect the flavor of the malt, and as a result, many maltsters refer to their pale base malts by the barley variety rather than genericall
    2 KB (279 words) - 16:06, 25 April 2012
  • Some maltsters also manufacture a lighter shade of [[chocolate malt]], made with a similar
    2 KB (257 words) - 01:22, 4 October 2009
  • Wind malt is rarely available from commercial maltsters, and therefore little information is available on its diastatic power or ot Modern home maltsters sometimes create their own wind malt by air-drying malt in a warm, dry loca
    937 bytes (131 words) - 21:48, 15 November 2007
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