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• Dry yeast
  ...w this strain to brew lager-style beer. Recommended 14° to 21°C (57° to 70°F) fermentation temperature range. ([http://www.danstaryeast.com/sites/def ...ve a relatively high gravity (density). Recommended 17° to 21°C (64° to 70°F) fermentation temperature range. ([http://www.danstaryeast.com/sites/def
  7 KB (941 words) - 00:36, 9 March 2013
• Home Brew Acronyms
  ...L''' - [http://www.dclyeast.co.uk DCL Yeast - formerly Fermentis - Safale, Saflager etc.] ...the grist in a mix of water and grist held at a temperature between 60 and 70 degrees centigrade.
  14 KB (2,225 words) - 23:56, 13 July 2017