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- 18:23, 9 March 2007 (diff | hist) . . (+15) . . 2-Row Malt
- 18:22, 9 March 2007 (diff | hist) . . (+20) . . Template:MaltHeader
- 18:21, 9 March 2007 (diff | hist) . . (+624) . . N Template:MaltHeader (New page: frame|right|Malted Barley == What Is Malt? == Malting is the controlled [http://en.wikipedia.org/wiki/Germination germination] of cereals, followed by a terminat...)
- 18:13, 9 March 2007 (diff | hist) . . (+356) . . N Talk:Legal Issues In Homebrewing (New page: We have stub templates for articles and sections you can add. That way it shows up in the to-do list on the community portal. <nowiki>{{articleStub}} and {{sectionStub}}</nowiki>. This w...) (current)
- 05:02, 7 March 2007 (diff | hist) . . (+262) . . N Template:AdjunctHeader (New page: Adjuncts are various types of fermentable sugars and grains other than malted barley which may be added to beer. They serve a myriad of purposes, such as adding distinctive flavors, lighte...)
- 05:00, 7 March 2007 (diff | hist) . . (-85) . . Category:Malt (→Types of Malts)
- 05:00, 7 March 2007 (diff | hist) . . (+61) . . Category:Specialty Malt
- 05:00, 7 March 2007 (diff | hist) . . (+61) . . Category:Base Malt
- 04:55, 7 March 2007 (diff | hist) . . (-1) . . m Category:Malt (→Types of Malts: yet more spelling, even preview won't help me)
- 04:54, 7 March 2007 (diff | hist) . . (-2) . . m Category:Malt (→Types of Malts: more spelling)
- 04:53, 7 March 2007 (diff | hist) . . (-2) . . m Category:Malt (→Types of Malts: spelling)
- 04:52, 7 March 2007 (diff | hist) . . (-17) . . m Template:MaltStatistics (left aligned values)
- 04:49, 7 March 2007 (diff | hist) . . (+536) . . m Template:MaltStatistics (added some cell padding)
- 04:44, 7 March 2007 (diff | hist) . . (+814) . . N Dry Malt Extract (New page: Category:Beer Category:Ingredients Category:Malt Dried Malt Extract, or DME is the result of removing nearly all of the water from the wort, producing a powdery extract that is...)
- 04:43, 7 March 2007 (diff | hist) . . (+30) . . N DME (Redirecting to Dry Malt Extract)
- 04:42, 7 March 2007 (diff | hist) . . (+33) . . N LME (Redirecting to Liquid Malt Extract)
- 04:41, 7 March 2007 (diff | hist) . . (+400) . . N Victory Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Toasted malt that adds a "Nutty", "Biscuit", "Baking Bread" and/or toasted flavor to English ales. ...)
- 04:39, 7 March 2007 (diff | hist) . . (+335) . . N Toasted Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt A malt that adds reddish orange color and body without adding sweetness. {{maltStatistics| |origin...)
- 04:37, 7 March 2007 (diff | hist) . . (+131) . . N Talk:Roasted Barley (New page: Is this a malt or an adjunct? I was under the impression this was not malted. --~~~~) (current)
- 04:36, 7 March 2007 (diff | hist) . . (+460) . . N Roasted Barley (New page: Category:Beer Category:Ingredients Roasted at high temperature to create a burnt, grainy, coffee like flavor. Imparts a red to deep brown color to beer, and very strong roasted fla...)
- 04:35, 7 March 2007 (diff | hist) . . (+358) . . N Special Roast (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Use for English ales, nut brown ales and porters. Adds a toasted, biscuit like flavor and aroma {{...)
- 04:33, 7 March 2007 (diff | hist) . . (+28) . . N Special B (Redirecting to Special B Malt)
- 04:33, 7 March 2007 (diff | hist) . . (+380) . . N Special B Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Extreme caramel aroma and flavored malt. Used in dark Belgian Abbey and Trappist ales. Unique fl...)
- 04:31, 7 March 2007 (diff | hist) . . (+619) . . N Peated Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt A robust smoky malt used in Scottish and wee heavy ales. This malt is lightly peated and used to e...)
- 04:29, 7 March 2007 (diff | hist) . . (+22) . . N Malted Oats (Redirecting to Oat Malt) (current)
- 04:29, 7 March 2007 (diff | hist) . . (+386) . . N Oat Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Adds body, mouth feel and head retention to the beer Creates chill haze in lighter beers, so is pr...)
- 04:27, 7 March 2007 (diff | hist) . . (+398) . . N Melanoidin Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Aromatic malt from Banberg, Germany. Promotes a full flavor and rounds off beer color. Promotes de...)
- 04:25, 7 March 2007 (diff | hist) . . (+436) . . N Honey Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt This Canadian malt imparts a honey-like flavor. It also also sometimes called Brumalt. Intens...)
- 04:23, 7 March 2007 (diff | hist) . . (+435) . . N Caramel Wheat Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Also known as CaraWheat, a registered trademark of Weyermann Malting. Emphasizes whe...)
- 04:22, 7 March 2007 (diff | hist) . . (+32) . . N CaraWheat (Redirecting to Caramel Wheat Malt)
- 04:20, 7 March 2007 (diff | hist) . . (+31) . . N Crystal 150L (Redirecting to Crystal Malt#150L)
- 04:19, 7 March 2007 (diff | hist) . . (+31) . . N Crystal 150 (Redirecting to Crystal Malt#150L)
- 04:19, 7 March 2007 (diff | hist) . . (+31) . . N Crystal 120L (Redirecting to Crystal Malt#120L)
- 04:19, 7 March 2007 (diff | hist) . . (+31) . . N Crystal 120 (Redirecting to Crystal Malt#120L)
- 04:18, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 80L (Redirecting to Crystal Malt#80L)
- 04:18, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 80 (Redirecting to Crystal Malt#80L)
- 04:18, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 60 (Redirecting to Crystal Malt#60L)
- 04:18, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 60L (Redirecting to Crystal Malt#60L)
- 04:17, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 40L (Redirecting to Crystal Malt#40L) (current)
- 04:17, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 40 (Redirecting to Crystal Malt#40L) (current)
- 04:16, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 30 (Redirecting to Crystal Malt#30L) (current)
- 04:16, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 30L (Redirecting to Crystal Malt#30L) (current)
- 04:16, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 20 (Redirecting to Crystal Malt#20L) (current)
- 04:16, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 20L (Redirecting to Crystal Malt#20L) (current)
- 04:15, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 10L (Redirecting to Crystal Malt#10L) (current)
- 04:15, 7 March 2007 (diff | hist) . . (+30) . . N Crystal 10 (Redirecting to Crystal Malt#10L) (current)
- 04:15, 7 March 2007 (diff | hist) . . (+1,625) . . N Crystal Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Crystal malts are used to increase body and head retention, and also add varying levels of color. ...)
- 04:01, 7 March 2007 (diff | hist) . . (+373) . . N Chocolate Wheat Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Intensifies aroma and color in top-fermented beers such as dark wheat beers. Manufactured by [[Wey...)
- 03:59, 7 March 2007 (diff | hist) . . (+366) . . N Chocolate Rye Malt (New page: Category:Beer Category:Ingredients Category:Malt Category:Specialty Malt Primarily used for color and aroma in top-fermented speciality beers. Manufactured by [[Weyermann]...)
- 03:57, 7 March 2007 (diff | hist) . . (+89) . . Chocolate Malt
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