| Line 1: | Line 1: | ||
* [[Mild]] | * [[Mild]] | ||
| − | * | + | * [[Bitter]] |
| − | * | + | * [[Golden Ales]] |
| − | * | + | * [[Pale Ale or IPA]] |
| − | * | + | * [[Porter and Stout]] |
| − | * | + | * [[Barley wine]] |
| − | * | + | * [[Old Ale]] |
* '''Scottish beers''' | * '''Scottish beers''' | ||
| − | * | + | * [[Light Bitters]] |
Revision as of 10:59, 1 April 2007
- Mild
- Bitter
- Golden Ales
- Pale Ale or IPA
- Porter and Stout
- Barley wine
- Old Ale
- Scottish beers
- Light Bitters
