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| + | '''Rhizamel''' is a term listed by some meadmakers for a mead made with [[vegetables]]. It is not clear whether this is a traditional term or a neologism coined by modern meadmakers. In either case, this is a rare style among modern mead makers. | ||
Latest revision as of 21:08, 24 October 2007
Rhizamel is a term listed by some meadmakers for a mead made with vegetables. It is not clear whether this is a traditional term or a neologism coined by modern meadmakers. In either case, this is a rare style among modern mead makers.
