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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  • ...n the relative amount of fermentables from each source. Red or white wine grapes may be used. ...may range from pale straw to deep purple-red, depending on the variety of grapes and honey used. The color should be characteristic of the variety or type o
    5 KB (767 words) - 12:32, 14 November 2007
  • ...or a [[fermented beverages|fermented beverage]] made from fruit other than grapes, or from other types of plant. Traditional English country wine ingredient
    401 bytes (52 words) - 20:10, 15 July 2014
  • made by fermenting grapes. Many Home Brewers do not limit themselves to grapes and brew "[[country wine]]" by fermenting other fruit and vegetables. |- |w
    3 KB (540 words) - 14:09, 1 August 2014
  • ...ategory for beverages made by fermenting honey, water and fruit other than grapes, apples, or pears.
    185 bytes (27 words) - 17:31, 4 October 2009
  • ...ows of bramble fruit such as blackberries and raspberries. Vines producing grapes and kiwis are also typically used in establishing a wineyard. Narive bushes
    544 bytes (83 words) - 13:26, 8 October 2011
  • ...not just things commonly referred to as "fruits", such as [[apples]] and [[grapes]], but many things more commonly considered [[vegetables]], such as peppers ===Grapes===
    2 KB (321 words) - 11:29, 11 October 2009
  • ...nclude kriek (cherries), framboise (raspberries) and druivenlambik (muscat grapes). ENTRANT MUST SPECIFY THE TYPE OF FRUIT(S) USED IN MAKING THE LAMBIC. Any ...or Muscat grapes. More recent examples include peaches, apricots or merlot grapes. Tart or acidic fruit is traditionally used as its purpose is not to sweete
    19 KB (2,939 words) - 14:27, 22 September 2007
  • [[Category:Grapes]] '''Verjuice''' is a highly acidic type of grape juice pressed from unripe grapes. It is often used instead of [[vinegar]] in dishes which will be served wi
    343 bytes (49 words) - 18:38, 17 September 2007
  • ...of [[mead]] mixed with [[verjuice]], an acidic liquid pressed from unripe grapes. It is sometimes considered a type of [[Pyment]], but in flavor was probab
    385 bytes (58 words) - 18:37, 17 September 2007
  • ...annins]] and other polyphenols are present in the skin, seeds and stems of grapes and in the wood of oak (which is often used to flavour the wines). In beer
    784 bytes (126 words) - 13:48, 5 November 2011
  • A version of federweisser made with red grapes is also available but less common.
    482 bytes (68 words) - 19:17, 1 November 2007
  • ...fermentation of [[grapes]] is the most common, the same processes used on grapes can also be used to make [[country wine]], [[cider]], or [[perry]] from oth Over the years, many ingredients other than barley, grapes, and honey have been used to create delicious and culturally significant be
    4 KB (668 words) - 01:47, 28 April 2020