(New page: __NOTOC__ Category:Beer Category:Ingredients Category:Hops Category:American Hops Category:Bittering {{hopHeader}} {{hopStatistics2| |alphaAcids=0.0 to 0.0% |storage=0...) |
|||
Line 5: | Line 5: | ||
[[Category:American Hops]] | [[Category:American Hops]] | ||
[[Category:Bittering]] | [[Category:Bittering]] | ||
− | |||
− | {{ | + | {{HopInfo |
− | | | + | |
− | |storage= | + | |origin=USA |
− | + | |noble=No | |
− | | | + | |uses=bittering |
− | | | + | |styles= |
+ | |substitutions= | ||
+ | |||
+ | |alpha=12-16 | ||
+ | |beta=4.5-7 | ||
+ | |cohumulone=30-40 | ||
+ | |myrcene=55-70 | ||
+ | |humulene=10-15 | ||
+ | |carophyllene=5-10 | ||
+ | |farnesene=less than 1 | ||
+ | |total_oil=2.5-5 | ||
+ | |storage= | ||
+ | |||
+ | |yield= | ||
+ | |harvest= | ||
}} | }} | ||
− | |||
− | + | {{hopHeader}} | |
− | + | A very high alpha acid bittering hop from Washington state, a sister to [[Zeus]] most likely derived from [[Northern Brewer]]. Reportedly has an intense but pleasant aroma. | |
− |
Revision as of 19:51, 15 August 2007
General Hop Characteristics | ||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ||||||||||||||||||
Chemical Composition | ||||||||||||||||||
| ||||||||||||||||||
Growing Characteristics | ||||||||||||||||||
|
This article discusses a specific variety of hops. For general information about selecting, using or propogating hops, see the main hop page A very high alpha acid bittering hop from Washington state, a sister to Zeus most likely derived from Northern Brewer. Reportedly has an intense but pleasant aroma.