Kiln dried malt darker than pale ale malt, but not as dark as Munich Malt. Imparts a golden to orange color to the beer.
Origin | Germany |
Yield | 78.0 % |
Potential | 1.036 |
Color | 3.5 SRM |
Max in Batch | 90.0 % |
Moisture | 4.0 % |
Protein | 11.0 % |
Coarse Fine Difference | 1.5 % |
Diastatic Power | 50.0 % |
Recommend Mash | TRUE |
Notes | |
Compare various malts with the Malts Chart |