m (cats) |
m |
||
(3 intermediate revisions by the same user not shown) | |||
Line 1: | Line 1: | ||
__NOTOC__ | __NOTOC__ | ||
[[Category:Beer]] | [[Category:Beer]] | ||
− | [[Category: | + | [[Category:Beer ingredients]] |
[[Category:Hops]] | [[Category:Hops]] | ||
[[Category:Hop varieties]] | [[Category:Hop varieties]] | ||
Line 7: | Line 7: | ||
[[Category:Bittering hop varieties]] | [[Category:Bittering hop varieties]] | ||
[[Category:Aroma hop varieties]] | [[Category:Aroma hop varieties]] | ||
+ | |||
+ | {{HopInfo | ||
+ | |||
+ | |origin=Germany | ||
+ | |noble=No | ||
+ | |uses=bittering or aroma | ||
+ | |styles=[[:Category:German beer styles|German]] [[:Category:Lager styles|lagers]] and [[:Category:Wheat beer styles|wheat beers]] | ||
+ | |substitutions=[[Perle (American)]], [[Northern Brewer]] | ||
+ | |||
+ | |alpha=4-9 | ||
+ | |beta=2.5-5 | ||
+ | |cohumulone=27-35 | ||
+ | |myrcene=10-55 (sources vary) | ||
+ | |humulene=28-55 | ||
+ | |carophyllene=8-20 | ||
+ | |farnesene=less than 1 | ||
+ | |total_oil=0.5-1.5 | ||
+ | |storage=70-85 | ||
+ | |||
+ | |yield=good | ||
+ | |harvest=mid to late season | ||
+ | }} | ||
{{hopHeader}} | {{hopHeader}} | ||
− | + | Bred in Germany from [[Northern Brewer]], '''Perle''' was an attempt at a higher-alpha replacement for [[Hallertauer Mittelfrüher]]. It has a pleasant aroma with a minty character. | |
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | ; | + | Perle is also grown in the U.S.; see [[Perle (American)]]. American versions have a very different profile than those grown in Germany. |
− | |||
− |
Latest revision as of 01:07, 13 September 2007
General Hop Characteristics | ||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ||||||||||||||||||
Chemical Composition | ||||||||||||||||||
| ||||||||||||||||||
Growing Characteristics | ||||||||||||||||||
|
This article discusses a specific variety of hops. For general information about selecting, using or propogating hops, see the main hop page
Bred in Germany from Northern Brewer, Perle was an attempt at a higher-alpha replacement for Hallertauer Mittelfrüher. It has a pleasant aroma with a minty character.
Perle is also grown in the U.S.; see Perle (American). American versions have a very different profile than those grown in Germany.