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• Category:Cider
  ...es that has been collected in large barrels and fermented with yeast, like grape wines. Only in North America is fresh or sweet cider a popular drink. Elsew
  25 members (2 subcategories, 0 files) - 18:06, 30 August 2012
• Category:Mead
  ...everage]] made from honey. It generally has a higher alcohol content than beer, usually 10%-18%. ...t their hands on and didn’t require special storage. Over time, however, beer replaced mead in the lives of the commoners, and mead became a drink set as
  76 members (6 subcategories, 0 files) - 18:06, 30 August 2012
• Category:Mead styles
  ...ients are simple, the possibilities of [[mead]] are at least as great as [[beer]] or [[wine]], thanks to the longstanding tradition of adding extra [[:cate ...trength, it is harder to define a "style" of mead than it is to define a [[beer style]] or [[wine style]]. Simply defining a mead by the ingredients used,
  43 members (0 subcategories, 0 files) - 05:10, 17 June 2010
• Wyeast
  0 bytes (0 words) - 21:25, 25 August 2014
• Bock
  [[Category:Beer]] [[Category:Beer styles]]
  18 KB (2,877 words) - 16:03, 30 March 2011
• Fruit
  [[Category:Beer]] [[Category:Beer ingredients]]
  2 KB (321 words) - 11:29, 11 October 2009
• Lambic
  [[Category:Beer]] [[Category:Beer styles]]
  19 KB (2,939 words) - 14:27, 22 September 2007
• Druivenbier
  #REDIRECT[[Grape Beer]] [[Category:Beer]]
  166 bytes (20 words) - 17:56, 12 November 2007
• Category:Fermented beverages
  When we speak about fermentation, alcoholic beverages like [[beer]] and [[wine]] come to mind first. These beverages are all created by esse ===Beer and other grain-based beverages===
  8 members (4 subcategories, 0 files) - 19:28, 3 January 2010
• Home Brew Acronyms
  '''ANAWBS''' - [http://www.anawbs.org.au Australian National Amateur Wine and Beer Show] '''BJCP''' - [http://www.bjcp.org Beer Judge Certification Program]
  14 KB (2,225 words) - 23:56, 13 July 2017